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Sencha Green Loose Leaf Tea

Regular price $3.99 USD
Regular price Sale price $3.99 USD
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Introducing our exquisite Sencha Green Loose Leaf Tea, a premium blend that showcases the best of Japanese tea craftsmanship. Hailing from the esteemed tea gardens of Kagoshima Prefecture, our Sencha Green Tea embodies the rich culture and tradition of Japan's most beloved beverage. Steeped in history and revered for its exceptional quality, Sencha Green Tea is a must-try for tea enthusiasts and connoisseurs alike.

Our Sencha Green Loose Leaf Tea brews a stunning bright green cup, a visual testament to its vibrant and lively character. As you take your first sip, you'll be greeted by a smooth, grassy flavor that delights the senses and captures the essence of Japan's lush tea fields. The delicate balance of vegetal notes and subtle sweetness creates a refreshing and invigorating experience, perfect for any time of the day.

The meticulous process of steaming, rolling, and drying the tea leaves preserves their fresh, verdant taste and ensures a consistently high-quality brew. This attention to detail is what sets our Sencha Green Loose Leaf Tea apart, making it a treasured choice for those seeking an authentic Japanese tea experience.

Enjoy our Sencha Green Loose Leaf Tea as a revitalizing pick-me-up in the morning, a soothing companion during your afternoon break, or a moment of serenity in the evening. Savor it on its own to appreciate its unique flavor profile, or pair it with your favorite Japanese delicacies for a truly immersive tea experience.

Embark on a sensory journey to the heart of Japan with our Sencha Green Loose Leaf Tea, and allow its refined flavors and captivating aromas to transport you to a world of tranquility and harmony.

Ingredients: Green loose leaf tea.

Origin: Japan (Kagoshima Prefecture).

Allergens: Manufactured in a facility which processes tree nuts and derivatives of tree nuts; almonds; coconut; hazelnut; walnut; milk, dairy, and derivatives of dairy; soybeans and derivatives of soybeans; soy lecithin; and sulfur dioxide and sulfites at concentrations of more than 10mg/kg expressed as S02.

Steeping Instructions

  1. Heat 8 oz. cold water to about 180 degrees Fahrenheit (hot, but not boiling - you should see small bubbles rising to the surface if heating in a pan).
  2. Remove from heat and add 1 tsp tea leaves.
  3. Let set for 1-3 minutes.
  4. Strain and serve.

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