Licorice Chai
Licorice Chai
Licorice Chai
Licorice Chai
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Licorice Chai

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$1.99
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$1.99
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$2.49
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Sweet licorice and warm chai spices nicely enrich smooth rooibos for a superb chai experience. Can be enjoyed as a traditional chai with milk and sugar or on its own.

Ingredients: Rooibos, Licorice root, Ginger, Cinnamon, Cardamom, Black + White pepper, Clove, Nutmeg.

Origin: South Africa (Cederberg), India (Kerala), Egypt (Fayoum), Thailand (Phetchabun).

Allergens: Manufactured in a facility which processes tree nuts and derivatives of tree nuts; almonds; coconut; hazelnut; walnut; milk, dairy, and derivatives of dairy; soybeans and derivatives of soybeans; soy lecithin; and sulfur dioxide and sulfites at concentrations of more than 10mg/kg expressed as S02.

Steeping Instructions - Indian Chai (Recommended)

  1. Combine 4 oz cold water with 1 tsp tea and sugar to taste and bring to a rolling boil.
  2. Meanwhile, boil 4 oz milk or soy milk separately.
  3. Combine the milk and tea.
  4. Strain and serve.

Steeping Instructions - Hot Tea

  1. Bring 8 oz. cold water to a boil (about 210 degrees Fahrenheit).
  2. Remove from heat and add 1 tsp tea leaves.
  3. Let set for 5-7 minutes.
  4. Strain and serve.

 

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