Lapsang Souchong Smoked Loose Leaf Tea
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$3.49 USD
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$3.49 USD
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Smoked over pinewood, this Chinese black tea is definitely unique. It imparts a bold and smoky flavor, yet is surprisingly smooth.
Ingredients: Black loose leaf tea.
Origin: China (Xingchun region, Fujian Province).
Allergens: Manufactured in a facility which processes tree nuts and derivatives of tree nuts; almonds; coconut; hazelnut; walnut; milk, dairy, and derivatives of dairy; soybeans and derivatives of soybeans; soy lecithin; and sulfur dioxide and sulfites at concentrations of more than 10mg/kg expressed as S02.
Steeping Instructions
- Bring 8 oz. cold water to a boil (about 210 degrees Fahrenheit).
- Remove from heat and add 1 tsp tea leaves.
- Let set for 3-5 minutes.
- Strain and serve.
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