Peach Apricot Tea
Peach Apricot Tea
Peach Apricot Tea
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Peach Apricot Tea

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$1.49
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$1.49
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A fine black tea is complimented by luscious peach and apricot, giving it the perfect fruity finish. Superb either hot or iced!

Ingredients: Black tea, Papaya pieces, Blackberry leaves, Apricot + Peach pieces, Calendula + Sunflower petals, Natural flavors.

Origin: Sri Lanka (Nuwara Eliya, Dimbula, Uva), Kenya (Nandi Highlands), India (Nilgiri), Thailand (Phetchabun), China (Shandong), France (Provence), Egypt (Nile River Delta, Fayoum), Poland (Gdansk). 

Allergens: Manufactured in a facility which processes tree nuts and derivatives of tree nuts; almonds; coconut; hazelnut; walnut; milk, dairy, and derivatives of dairy; soybeans and derivatives of soybeans; soy lecithin; and sulfur dioxide and sulfites at concentrations of more than 10mg/kg expressed as S02.

Steeping Instructions - Hot Tea

  1. Bring 8 oz. cold water to a boil (about 210 degrees Fahrenheit).
  2. Remove from heat and add 1 tsp tea leaves.
  3. Let set for 3-5 minutes.
  4. Strain and serve.

Steeping Instructions - Iced Tea

  1. Bring 4 oz. cold water to a boil (about 210 degrees Fahrenheit).
  2. Remove from heat and add 1 tsp tea leaves.
  3. Let set for 3-5 minutes.
  4. Fill a glass with ice cubes.
  5. Strain into the glass, let cool, and serve.

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